Resepi Nasi Goreng Kampung Azie Kitchen
Introduction
In 2023, the renowned chef, Azie Kitchen, has shared her delicious recipe for Nasi Goreng Kampung. Nasi Goreng Kampung is a traditional Malaysian fried rice dish that is packed with flavors and commonly enjoyed by the locals. Azie Kitchen's version of this classic dish is sure to tantalize your taste buds and transport you to the streets of Malaysia.
Ingredients
For this recipe, you will need the following ingredients:
- 2 cups of cooked rice
- 3 tablespoons of cooking oil
- 2 cloves of garlic, minced
- 1 small onion, diced
- 1 cup of mixed vegetables (carrots, peas, corn)
- 200 grams of chicken or shrimp, diced
- 2 tablespoons of soy sauce
- 1 tablespoon of chili sauce
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 2 eggs, beaten
- Spring onions, for garnish
Instructions
Step 1: Preparing the Ingredients
Start by cooking the rice and set it aside. Make sure it's cooled down before using it for fried rice.
Step 2: Cooking the Base
Heat the cooking oil in a large frying pan or wok over medium heat. Add the minced garlic and diced onion, and sauté until fragrant and golden brown.
Step 3: Adding Protein and Vegetables
Add the diced chicken or shrimp to the pan and cook until they are fully cooked and slightly browned. Then, add the mixed vegetables and stir-fry for a few minutes until they are tender.
Step 4: Incorporating the Rice
Add the cooked rice to the pan and mix it well with the ingredients. Stir-fry for a couple of minutes to ensure that the rice is evenly coated with the flavors from the other ingredients.
Step 5: Seasoning
Drizzle the soy sauce and chili sauce over the rice. Sprinkle the salt and black pepper. Mix everything thoroughly to ensure that the seasoning is evenly distributed.
Step 6: Adding Eggs
Make a well in the middle of the pan and pour the beaten eggs into it. Allow the eggs to cook slightly before stirring them into the rice. Continue to stir-fry until the eggs are fully cooked and well incorporated with the rice.
Step 7: Garnishing and Serving
Once everything is cooked and well combined, remove the pan from heat. Garnish the Nasi Goreng Kampung with spring onions for added freshness and flavor. Serve the dish hot and enjoy!
Variations
The beauty of Nasi Goreng Kampung lies in its versatility. You can customize the dish by adding other ingredients such as sliced sausages, prawns, or even pineapple chunks for a unique twist. Additionally, you can adjust the level of spiciness by adding more chili sauce or incorporating fresh chili peppers.
Conclusion
Azie Kitchen's recipe for Nasi Goreng Kampung offers a delightful blend of flavors and textures that will transport you to the heart of Malaysia. Whether you're a fan of traditional Malaysian cuisine or simply looking to try something new, this recipe is a must-try. So, gather your ingredients, follow the steps, and indulge in this mouthwatering dish!
Comments
Post a Comment